1150 Howard Street, San Francisco, CA 94103
What’s On Tap At Cellarmaker
Loza Farms IPA
This year at hop selection up in Washington, Highland Park Brewery and Cellarmaker independently selected Citra from Loza Farms, a family run hop farm in Wapato, WA. Realizing this, our two breweries decided to brew a conceptual shoutout collaboration West Coast IPA with all Loza hops. We used the two beautiful lots of Citra but also some really sexy Cascade and Amarillo. Highly aromatic, crisp, clear and ::gasp:: bitter!
Coffee & Cigarettes
Double Mt. Nelson
Ask yourself this question: how much Nelson can I handle? If your answer is “as much as you can give me,” then you are ready to climb Double Mt. Nelson. This 100% Nelson Sauvin hopped DIPA is packed with 8 lbs per barrel of various Nelson crops to create an intense spectrum of Nelson amazingness.
One of the kings of the hop world, Citra is a pungent little flower that can have amazing characteristics of tangerine, passionfruit, pineapple, lychee and dank ganja. Dobis Plus is the IPA in the Dobis family, our series of 100% Citra hoppy ales that feature our hand selected Citra that we go to Washington to find every year.
Mad Nibs achieves an immense drinkability even though it is layered with lactose for a touch of sweetness and rich flavors of milk and bittersweet chocolate from TCHO Ecuador and Ghana cacao nibs. No chocolate is complete without a light touch of vanilla, so we add Madagascar vanilla beans for authenticity. CONTAINS LACTOSE
Step on it!
Cellarmaker selected their seven favorite hops and used them strategically to maximize their best qualities. Come experience the rainbow's end of Citra, Mosaic, Sterling, Nelson, Idaho 7, Simcoe and Motueka! A full modern hop experience that touches upon citrus, tropical, floral, spicy and piney aromas and flavors.
Extremely potent aromas of ripe pineapple and cara cara orange flesh explode out of this hazy West Coast IPA. We ferment using a neutral ale yeast that doesn’t cover up those tropical smelling hops. This all leads to a smooth and juicy sip that has a light sweetness and a citrus rind finish.
Friendly Reminder: We Are A 21+ Establishment
It is our goal to keep your taste buds intrigued by constantly producing different flavors
Cellarmaker Brewing Company
We are a San Francisco brewery producing small batches of experimental beers. It is our goal to keep your taste buds intrigued by constantly producing different flavors. To us, making the same 3-4 beers all the time would be boring in many ways. We hope you feel the same way and will make it out to our tasting room to sample our brews. You just might find some of our beer out in the wild too (we’re on tap in about 25 Bay Area accounts, it is our intention to keep distribution local for many reasons). Our limited output and choice to abandon the common concept of a set production schedule (and flagship beers) will allow us to constantly experiment with different hops, grains, barrels, and yeasts.
Since hoppy beers are the go-to for most people (us included), we generally have 3-5 hop-driven beers on tap in the tasting room most of the time. We strive to make juicy + aromatic hoppy beers, not bitter. Aside from the hoppy beers, we try to have a well balanced taplist; a little bit of something for everyone. Expect to see a few dark and roasty options, something bright and effervescent, something Belgian inspired and something on the lighter side. The taplist on this page is up to date 99% of the time.
At the tasting room you will find our beers available in 5oz tasters, half pints, pints, as well as 1 Liter and 64oz growlers to go. We sell amber colored glass growlers of the 1L and 64oz size with our logo for $8. We also sell 2L stainless steel growlers with our logo for $25. We will fill 750ml, 32oz, 1L, 64oz and 2L growlers that have zero logos showing or have the logos properly covered. For more details on our growler policy (we try to be as liberal as legally possible with growlers) check out our growlers page. It should answer all of your questions.