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Cellarmaker Brewing Company – San Francisco, CA

What’s On Tap At Cellarmaker

growler-icon= available for growler fills

  • Bourbon Barrel Vastness of Space
    BA Imperial Stout / 11.6 ABV / 55 IBU

    Vastness of Space, our Imperial Stout, was aged for 11 months in a Breckenridge Bourbon barrel. Enjoy aromas & flavors of bittersweet chocolate, vanilla, oaky coconut, hot bourbon, cherry and rye spice (Breck Bourbon has a high % of rye).

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    Double Mt. Nelson
    Double IPA / 8.7 ABV / 69 IBU

    Ask yourself this question: how much Nelson can I handle? If your answer is “as much as you can give me,” then you are ready to climb Double Mt. Nelson.

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    Coffee & Cigarettes
    Smoked Porter / 7.8 ABV / 45 IBU

    A lightly smoked coffee porter made with a touch of German beechwood smoked malt as well as high quality English malts to create a chocolaty, roasty, base beer. Then, add nearly two pounds of Sightglass coffee per barrel for an intense but refined coffee character.

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    IPA / 6.8% ABV / 51 IBU

    Hopped aggressively with Motueka and Citra as well as smaller amounts of Nelson, CTZ, Amarillo and Sterling. This batch is bright, tropical and brings some super unique hop flavors to the table. Think watermelon, brine, berry, lime, citrus and spice.

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    Underneath The Pine
    Pale Ale / 5.6% ABV / 34 IBU

    Hopped with Mosaic, Motueka, Citra and Centennial. Bright and tropical with notes of melon, stonefruit, freshly cut pine, and more. This is an aggressive pale that provides plenty of hop aroma and flavor, but restrained alcohol for long term sessioning.

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    Mo' Denali
    IPA / 6.9 ABV / 76 IBU

    The newest addition to the Mo’ series of IPAs. Denali hops provide a really nice pineapple gummy bear/blueberry quality as well as moderate dankness.

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    Blonde Ale / 5.6 ABV / 18 IBU

    Here at Cellarmaker we invigorate our blonde ale by hopping a light wheat and Pilsner malt base with nouveau hops (Galaxy, Mosaic and Motueka in this instance).

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    Four-Eyed LOVE
    Pale Ale / 5.2 ABV / 39 IBU

    We brewed this beer with two of our closest, bespectacled friends in mind. Jen and Bennet had their first date at Cellarmaker a couple of years ago and now they are getting married! Brewed with the choicest hops (Mosaic, Simcoe, Galaxy and Citra), we hope this beer does their wedding celebration well. Congrats, you two!

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    Saison / 6.2 ABV / 32 IBU

    This is not a sour beer, this is not a funky brettanomyces influenced ale. It’s a classically flavored modern saison fermented with the Sasion Dupont yeast. Brewed with wheat and Vienna malts and hopped with American Santiam and Vanguard, this is an easy drinking, nourishing warm weather ale.

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    Midnight Society
    Stout / 7 ABV / 50 IBU

    Submitted for your approval is the return of our 1st stout.  This ale is rich with chocolate & cherry like aromas & a touch of coffee from roasted & black barleys.  No adjuncts were added to this beer so all aromas are from malt, hops & yeast.

  • Hop Killah

    Hop Killah is a deceivingly potent IPA at 7.1% ABV, but super smooth and hopped with Citra, Simcoe and Centennial. It has a great flower character with a little black pepper spice and tropical fruit. The flavor is of resinous pine, dried fruits, and a nutty malt character from the Maris Otter. Come on in and kill a few pints.

  • Tremont
    Pale Ale

    Totally unfined and unfiltered, this East Coast style ale is fermented with a special English ale yeast and hopped heavily with Centennial, Citra, Mosaic and Nelson. It’s dry and crisp with a wicked fluffy mouthfeel. Tremont is pleasingly aromatic with aromas of melon, plum, pineapple and Luxardo cherries.

Friendly Reminder: We Are A 21+ Establishment

It is our goal to keep your taste buds intrigued by constantly producing different flavors

Cellarmaker Brewing Company

We are a San Francisco brewery producing small batches of experimental beers. It is our goal to keep your taste buds intrigued by constantly producing different flavors. To us, making the same 3-4 beers all the time would be boring in many ways. We hope you feel the same way and will make it out to our tasting room to sample our brews.  You just might find some of our beer out in the wild too (we’re on tap in about 25 Bay Area accounts, it is our intention to keep distribution local for many reasons).  Our limited output and choice to abandon the common concept of a set production schedule (and flagship beers) will allow us to constantly experiment with different hops, grains, barrels, and yeasts.

Since hoppy beers are the go-to for most people (us included), we generally have 3-5 hop-driven beers on tap in the tasting room most of the time.  We strive to make juicy + aromatic hoppy beers, not bitter.  Aside from the hoppy beers, we try to have a well balanced taplist; a little bit of something for everyone.  Expect to see a few dark and roasty options, something bright and effervescent, something Belgian inspired and something on the lighter side. The taplist on this page is up to date 99% of the time.

At the tasting room you will find our beers available in 5oz tasters, half pints, pints, as well as 1 Liter and 64oz growlers to go.  We sell glass growlers of the 1L and 64oz size with our logo for $8. We also sell stainless steel growlers with our logo, 1L for $20 and 2L for $25. We will fill 750ml, 32oz, 1L, 64oz and 2L growlers that have zero logos showing or have the logos properly covered. For more details on our growler policy (we try to be as liberal as legally possible with growlers) check out our growlers page. It should answer all of your questions.