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Cellarmaker Brewing Company – San Francisco, CA

What’s On Tap At Cellarmaker

growler-icon= available for growler fills

  • growler
    Duality #3
    Pale Ale / 5.6 ABV / 31 IBU

    The idea is to put a single hop in the boil of the beer (for flavor) and a single hop in the dry hop (for aroma). For this one we used Simcoe in the boil & Strata in the dry hop.

  • growler
    Modern Day Warrior
    IPA / 6.2 ABV / 49 IBU

    Brewed with a small portion of spelt malt for a subtle bready, nuttiness to balance the Australian Galaxy, South African J-17 & American Centennial hops which all really pop due to the clean California ale yeast.

  • growler
    Higher Love
    Pale Ale / 5.4% ABV / 32 IBU

    I will wait for it, I’m not too late for it. HBC344, Centennial, and Amarillo hops.

  • Double Dobis
    Double IPA / 8 ABV / 67 IBU

    For this single hopped Double IPA we use one of our favorite hops, CITRA!!!

  • Imperial Coffee & Cigarettes
    Imp Smk Porter / ABV / IBU

    This is the bigger, badder version of Coffee & Cigarettes. We use over 4 lbs per barrel of Sightglass coffee for an intense coffee kick alongside a light addition of German Beechwood Smoked Malt for a touch of smoke character.

  • Evil Spread
    Imp. Stout / 14.7 ABV / 55 IBU

    It’s like your favorite hazelnut spread in beer form! Collaboration with with Evil Twin Brewing. We conditioned this deceivingly strong beer on muscovado sugar, cocoa nibs, vanilla & roasted hazelnuts!

  • Carmela
    Golden Strong / 9.1 ABV / 28 IBU

    Carmela is fruity but spicy and she has an elegant nose. From the outside she may seem like a sweet golden gal but a closer encounter will reveal her true nature, a dry queen bee.

Friendly Reminder: We Are A 21+ Establishment

It is our goal to keep your taste buds intrigued by constantly producing different flavors

Cellarmaker Brewing Company

We are a San Francisco brewery producing small batches of experimental beers. It is our goal to keep your taste buds intrigued by constantly producing different flavors. To us, making the same 3-4 beers all the time would be boring in many ways. We hope you feel the same way and will make it out to our tasting room to sample our brews.  You just might find some of our beer out in the wild too (we’re on tap in about 25 Bay Area accounts, it is our intention to keep distribution local for many reasons).  Our limited output and choice to abandon the common concept of a set production schedule (and flagship beers) will allow us to constantly experiment with different hops, grains, barrels, and yeasts.

Since hoppy beers are the go-to for most people (us included), we generally have 3-5 hop-driven beers on tap in the tasting room most of the time.  We strive to make juicy + aromatic hoppy beers, not bitter.  Aside from the hoppy beers, we try to have a well balanced taplist; a little bit of something for everyone.  Expect to see a few dark and roasty options, something bright and effervescent, something Belgian inspired and something on the lighter side. The taplist on this page is up to date 99% of the time.

At the tasting room you will find our beers available in 5oz tasters, half pints, pints, as well as 1 Liter and 64oz growlers to go.  We sell glass growlers of the 1L and 64oz size with our logo for $8. We also sell stainless steel growlers with our logo, 1L for $20 and 2L for $25. We will fill 750ml, 32oz, 1L, 64oz and 2L growlers that have zero logos showing or have the logos properly covered. For more details on our growler policy (we try to be as liberal as legally possible with growlers) check out our growlers page. It should answer all of your questions.