Cellarmaker Brewing Company – San Francisco, CA


3pm – 11pm
3pm – 11pm
3pm – 11pm
12pm – 11pm
12pm – 11pm
1pm – 8pm

Holiday Hours

Wednesday, November 25: 12 - 6pm
Thursday, November 26: Closed
Thursday, December 24: 12 - 6pm
Friday, December 25: Closed
Thursday, December 31: 12 - 6pm
Friday, January 1, 2016: Closed

Other days will be normal hours (keep in mind we are closed Mondays). Yes we have gift cards! Fresh beer = the best gift.

We are a San Francisco brewery producing small batches of experimental beers. It is our goal to keep your taste buds intrigued by constantly producing different flavors. To us, making the same 3-4 beers all the time would be boring in many ways. We hope you feel the same way and will make it out to our tasting room to sample our brews.  You just might find some of our beer out in the wild too (we’re on tap in about 25 Bay Area accounts, it is our intention to keep distribution local for many reasons).  Our limited output and choice to abandon the common concept of a set production schedule (and flagship beers) will allow us to constantly experiment with different hops, grains, barrels, and yeasts.

Since hoppy beers are the go-to for most people (us included), we generally have 3-5 hop-driven beers on tap in the tasting room most of the time.  We strive to make juicy + aromatic hoppy beers, not bitter.  Aside from the hoppy beers, we try to have a well balanced taplist; a little bit of something for everyone.  Expect to see a few dark and roasty options, something bright and effervescent, something Belgian inspired and something on the lighter side. The taplist on this page is up to date 99% of the time.

At the tasting room you will find our beers available in 5oz tasters, half pints, pints, as well as 1 Liter and 64oz growlers to go.  We sell growlers of the 1L and 64oz size with our logo for $6. We also fill 750ml, 32 oz and 2L growlers that have zero logos showing or have the logos properly covered. For more details on our growler policy (we try to be as liberal as legally possible with growlers) check out our growlers page. It should answer all of your questions.

What’s On Tap At Cellarmaker


  • Maximum Joy*
    West Coast IPA hopped with Simcoe, Nelson, Citra, Chinook, Rakau and Motueka.  Mango, White Grapes, Apricot, etc. IPA ~ 6.9% ABV/ 56 IBU
  • Southern Passion*
    Juicy IPA hopped with 100 % South African Southern Passion hops!!! Melon & Mango to the dome! IPA ~ 6.5% ABV/ 50 IBU
  • Are You Afraid of the DANK?*
    We hope you enjoy this resin caked hop monster that we crammed with Mosaic, Simcoe, Amarillo, Centennial & Zeus hops. We are not afraid of the DANK!!! DIPA 9% ABV/ 88 IBU
  • Moonage Daydream*
    This bright pale ale is hopped exclusively with Australian Galaxy. Big flavors of passionfruit, pine & Melon. Single Hop Pale ~ 5.6% ABV/ 36 IBU
  • Contains Nuts #2*
    In the 2nd installment of the Contains Nuts series we selected hazelnuts as our nut of choice w/ a  strong amber for the base lightly hopped. Strong Ale ~ 6.6%ABV/ 23 IBU
  • Bad Teeth*
    Maris Otter & English crystal malts, combined with Styrian Golding hops & special English ale yeast take this brew to a delicious level of authenticity. English Bitter ~ 3.9 ABV/ 23 IBU
  • Hop Making Sense
    Juicy with notes of orange citrus, mango, blueberry and hop resin. Pale Ale ~ 5.8% ABV / 36 IBU
  • Coffee Sessions: Front
    Featuring outstanding local coffees of the Bay Area: blend from FRONT. Base beer is moderate in ABV & mellow in roast to let the coffee shine. Coffee Porter~ 6.2% ABV/19 IBU
  • Kelly’s Blackout Stout
    Kelly likes a good dark beer, so we brewed this one to be pitch black, extra roasty & rich by using premium English dark malts. Cheers! Stout ~ 6.4% ABV/ 40 IBU

*Indicates that a beer is currently available for growler fills.

Coming Soon…

  • New Saison w/mixed fermentation