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Cellarmaker Brewing Company – San Francisco, CA

What’s On Tap At Cellarmaker

growler-icon= available for growler fills

  • growler
    Daphne w/ Amarillo
    Hoppy Blonde / 5.4 ABV / 16 IBU

    Clean & well balanced with juicy hops & bready malt and a lingering grassy bitterness. Hops: Centennial,  NZ Motueka & a SUPER addition of AMARILLO!

  • growler
    Under Arbor
    IPA / 7.1 ABV / 47 IBU

    This West Coast IPA uses a mélange of American hops (Centennial, Simcoe, Citra and Chinook) and a dash of New Zealand Nelson Sauvin in the dry hop for an intense hop experience.

  • Blammo!
    Imp Stout / 14.5 ABV / 85 IBU

    Rich with flavors of intense roasted malts, dark chocolate, subtle smoke & mouth-coating coconut oils. It’s better than bad it’s good!

  • Juice Gymnastics Collab w/ Trillium & Other Half
    Double IPA / 8.7 ABV / 80 IBU

    Cellarmaker, Other Half & Trillium are all about making great beer & having a good time. Fermented with an expressive yeast & hopped with Citra, Centennial, Nelson, Galaxy & Enigma.

  • growler
    Southern Dobis
    Pale Ale / 5.4 ABV / 39 IBU

    Additions of Scottish Golden Promise malt add a graham cracker character alongside notes of Mango, Citrus & subtle earthy coconut character from a blend of South African Southern Passion & American Citra hops.

  • growler
    7 Wonders
    Pale Ale / 5.4 ABV / 34 IBU

    We selected our 7 favorite hops to make this pale ale. Come experience the rainbow’s end with Citra, Mosaic, Sterling, Nelson, Southern Passion, Simcoe & Motueka!

  • growler
    Terpene Station
    Double IPA / 8.2 ABV / 88 IBU

    Terpenes are aromatic compounds found in hops and the cousin to the hop, marijuana. Hopped with Citra, Galaxy, Mosiac and Nelson.

  • growler
    When Doves Cryo
    IPA / 7 ABV / 50 IBU

    Cryo, short for cryogenic, is a new hop product. The hop flower is frozen which breaks apart most of the plant matter from the flavorful & aromatic hop oils. Alvarado Street & Cellarmaker made this using Mosaic & Citra cryo & Galaxy hops.

  • growler
    Mocha & Cigarettes
    Imp. Smoked Porter / 8.3 ABV / 50 IBU

    We took our “Coffee & Cigarettes” Smoked Coffee Porter and beefed it up with Vanilla, a blend of Tcho Cacao Nibs from Ecuador & Ghana, and used a little less coffee than normal on this batch.

  • growler
    IPA / 7 ABV / 51 IBU

    We originally brewed Admiration with a couple of breweries in mind combining what we believed were the best flavors from the best IPAs in the world. It is hopped with Nelson, Citra, Sterling, Centennial & Galaxy.

  • Bourbon Barrel Vanilla Vastness Of Space
    BA Imp Stout / 11.3 ABV / 55 IBU

    Aged in Breckenridge Distillery Bourbon Barrels for 10 months then add Papua New Guinea Vanilla Bean. Notes of coconut, dark chocolate, spice with just the right amount of warming bourbon.

  • growler
    Danker's Team
    Cali Common / 6.4 ABV / 53 IBU

    Brewed with Jeff Erway of La Cumbre Brewing in Albuquerque, New Mexico. Strong Cali common hopped highly with Nelson, Merridian, Simcoe & XJA436.

  • growler
    Golden Strong / 9.1 ABV / 28 IBU

    Carmela is fruity but spicy and she has an elegant nose. She likes the finer things in life. From the outside she may seem like a sweet golden gal but a closer encounter will reveal her true nature, a dry queen bee.

  • Wagoner
    Porter / 7.7 ABV / 60 IBU

    This is a big chewy Porter that focuses on quality malts. This luscious brew has the nose and flavor intensity of an imperial stout but comes in at a reasonable ABV.

  • growler
    Le Blond
    Belgian Blonde / 5.6 ABV / 30 IBU

    Le Blond is a confluence of brewing techniques. We step mashed for a more complete enzymatic breakdown of proteins & starches. We also fermented with the top of the tank open, oh yeah!

  • Moonage Daydream
    Pale Ale

    100% Galaxy hops. This round has an expressive yeast to add a new layer of flavor.  Freak out in a Moonage Daydream, oh yeah!

Friendly Reminder: We Are A 21+ Establishment

It is our goal to keep your taste buds intrigued by constantly producing different flavors

Cellarmaker Brewing Company

We are a San Francisco brewery producing small batches of experimental beers. It is our goal to keep your taste buds intrigued by constantly producing different flavors. To us, making the same 3-4 beers all the time would be boring in many ways. We hope you feel the same way and will make it out to our tasting room to sample our brews.  You just might find some of our beer out in the wild too (we’re on tap in about 25 Bay Area accounts, it is our intention to keep distribution local for many reasons).  Our limited output and choice to abandon the common concept of a set production schedule (and flagship beers) will allow us to constantly experiment with different hops, grains, barrels, and yeasts.

Since hoppy beers are the go-to for most people (us included), we generally have 3-5 hop-driven beers on tap in the tasting room most of the time.  We strive to make juicy + aromatic hoppy beers, not bitter.  Aside from the hoppy beers, we try to have a well balanced taplist; a little bit of something for everyone.  Expect to see a few dark and roasty options, something bright and effervescent, something Belgian inspired and something on the lighter side. The taplist on this page is up to date 99% of the time.

At the tasting room you will find our beers available in 5oz tasters, half pints, pints, as well as 1 Liter and 64oz growlers to go.  We sell glass growlers of the 1L and 64oz size with our logo for $8. We also sell stainless steel growlers with our logo, 1L for $20 and 2L for $25. We will fill 750ml, 32oz, 1L, 64oz and 2L growlers that have zero logos showing or have the logos properly covered. For more details on our growler policy (we try to be as liberal as legally possible with growlers) check out our growlers page. It should answer all of your questions.