Cellarmaker Brewing Company – San Francisco, CA

Hours

Monday
Closed
Tuesday
3pm – 11pm
Wednesday
3pm – 11pm
Thursday
3pm – 11pm
Friday
12pm – 11pm
Saturday
12pm – 11pm
Sunday
1pm – 8pm

We are a San Francisco brewery producing small batches of experimental beers. It is our goal to keep your taste buds intrigued by constantly producing different flavors. To us, making the same 3-4 beers all the time would be boring in many ways. We hope you feel the same way and will make it out to our tasting room to sample our brews.  You just might find some of our beer out in the wild too (we’re on tap in about 25 Bay Area accounts, it is our intention to keep distribution local for many reasons).  Our limited output and choice to abandon the common concept of a set production schedule (and flagship beers) will allow us to constantly experiment with different hops, grains, barrels, and yeasts.

Since hoppy beers are the go-to for most people (us included), we generally have 3-5 hop-driven beers on tap in the tasting room most of the time.  We strive to make juicy + aromatic hoppy beers, not bitter.  Aside from the hoppy beers, we try to have a well balanced taplist; a little bit of something for everyone.  Expect to see a few dark and roasty options, something bright and effervescent, something Belgian inspired and something on the lighter side. The taplist on this page is up to date 99% of the time.

At the tasting room you will find our beers available in 5oz tasters, half pints, pints, as well as 1 Liter and 64oz growlers to go.  We sell glass growlers of the 1L and 64oz size with our logo for $8.We also sell stainless steel growlers with our logo, 1L for $20 and 2L for $25. We will fill 750ml, 32oz, 1L, 64oz and 2L growlers that have zero logos showing or have the logos properly covered. For more details on our growler policy (we try to be as liberal as legally possible with growlers) check out our growlers page. It should answer all of your questions.

What’s On Tap At Cellarmaker

  • Coffee Sessions: Modern Times*
    A showcase of coffee more than it is of beer. This batch features Modern Times Ethiopian Chelelektu & Guardian Spirit Espresso Blend. Coffee Porter ~ 6.0% ABV/ 15 IBU

  • Turok: Mosaic Hunter*
    This IPA is hopped exclusively with Mosaic Hops. Melon, papaya & dank to your dome! IPA ~ 6.8 % ABV/ 49 IBU

  • Angelica Barrel Vastness Of Space
    Aged in an Angelica barrel for 6 months that previously held Angelica (Dessert Wine) for 6 six years. Notes of dark cacao, figs, coconut & tobacco. BA Imp Stout~ 10 %ABV/45 IBU
  • Walking With Iso*
    Pale Ale hopped with Simcoe, Galaxy and Centennial. Aromatic + Juicy Pale Ale with notes of kiwifruit, pineapple & mango. Pale Ale ~ 5.5 % ABV/ 35 IBU
  • Double Dobis
    100% Citra Hopped. Notes of melon, mandarin orange, lychee & dankness. Double IPA ~ 8.2 % ABV/ 85 IBU
  • Mo’ Galaxy*
    Hopped with Mosaic & Galaxy, this is a hard hitting West Coast IPA. Huge tangerine & passionfruit aromas explode from the glass! IPA ~ 7.0 % ABV/ 58 IBU
  • Baby Blammo*
    Smaller version of our previously released 14.5% “Blammo!”. Think beer version of a Mounds™ bar. Super viscous, coconut forward with big chocolate notes. Strong Stout ~ 7.9 % ABV/ 32 IBU
  • Citrasaic*
    Unfiltered, fermented with a California Ale Yeast and hopped with generous doses of Citra, Mosaic & smaller amounts of Centennial & experimental hop HBC344. Pale Ale ~ 6.0 % ABV/ 36 IBU
  • Le Blond*
    Fermented with the top of the tank open, minimizing pressure build up for a finer ester quality. High mineral content, mixed yeast culture & European hops! Belgian Blonde~ 5.6 % ABV/ 30 IBU
  • SoMa Vice #3*
    SoMa Vice is a quick sour Berliner Weisse conditioned on Hibiscus and on the zest of grapefruit for 1 week. It’s your new Cellarmaker vice! Berliner Weisse ~ 4.4 % ABV/ 5 IBU
  • Maltster of Puppets
    Full bodied & malt forward from rye, Irish pale malt & English dark crystal malt. Amarillo & Motueka hops to balance the biscuit & malt character ~ American ESB ~ 4.5 % ABV/ 36 IBU
  • Casey’s
    Very straightforward malt bill of English Maris Otter, chocolate & roasted barley with the lightest kiss of English East Kent Golding hops ~ Dry Irish Stout on nitro ~  5.0% ABV/ 17 IBU
  • *Indicates that a beer is currently available for growler fills.

    Coming Soon…

    • Daphne!!!